Description
With 12 months in old and new French Oak barrels, this Pinotage displays a beautiful ruby red colour. On the nose it is layered with red fruit notes of plum, raspberry and cherries. This medium bodied wine has light hints of sweet tobacco and dark chocolate on the palate.
SERVING SUGGESTION:
Delicious with a medium-rare leg of lamb with roasted vegetables and potato mash, venison pie, seared tuna, beef burgers or duck with a sweet plum sauce.
AWARDS:
Gold – Michelangelo International Wine & Spirits Awards (2023)
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